A Guac Through Time

A Guac Through Time

Ingredients

Taurian salt
Tengu cilantro
2 avocados
Onion
Lime juice
Diced tomato
Jalapeno (to taste)
Garlic
Black pepper

Directions

Cut two avocados in half, remove the seed and scrape it out into a flat bottomed bowl (a flat bottomed bowl will make it easier to mash).

Smash with a potato masher, pastry cutter, or a fork (leave some chunks, don't mash it fully). Chop half the onion and add it to the bowl.

Add 1/2 a teaspoon freshly chopped cilantro, 1/2 a teaspoon Taurian salt, 3 tablespoons of lime juice and 1 jalapeno diced pepper. Mix well, and enjoy!

To walk through time, 
to take a trip,
 with one bite of this chip and dip. 
Forward and back for hours just three, 
but know you won't always like what you see.

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